Grilled papaya
Ingredients
for 4 person
| 2 | papaya, halved |
| 1 tbsp | maple syrup |
| a little | Tasmanian pepper |
| 4 ball | Fior di Latte ice cream |
| 4 tbsp | Granola |
How it's done
To grill the papaya
Charcoal/gas/electric grill: Place the papaya (cut side down) on the grill, cook over/on a medium heat (approx. 200 °C for approx. 5 mins.
To serve
Drizzle maple syrup over the papaya, sprinkle with a little pepper. Spoon the ice cream into the papaya, top with the granola.
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