Salmon sandwich with matcha butter

Total: 10 min. | Active: 10 min.

Ingredients

for 4 person

Matcha butter
100 g butter, soft
1 tbsp matcha powder
½ tsp salt
Sandwich
12 slice toast bread (e.g. plain toast bread without the crust)
200 g smoked salmon
½  cucumber, sliced
20 g garden cress

How it's done

Matcha butter

Beat the butter with the whisk on a hand mixer until light and creamy, add the matcha and salt, mix well.

Sandwich

Spread the matcha butter on one half of the toast slices. Top 8 slices alternately with salmon, cucumber and cress, stack 2 of them on top of each other and place 1 plain buttered slice on top. Press the sandwiches together lightly, cut in half diagonally.

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