Coffee Negroni

Total: 2 hr 5 min. | Active: 5 min.
vegetarian, lactose-free, gluten-free

Ingredients

for 1 person

Coffee gin
½ tbsp coffee beans, crushed
4 cl gin
Cocktail
4 cl Campari bitter
4 cl red vermouth
some  ice cubes
some  coffee beans

How it's done

Coffee gin

Dry-roast the coffee beans in a frying pan for approx. 3 mins. Remove, place in a small bowl with the gin, cover and leave to infuse in the fridge for approx. 3 hrs.

Cocktail

Pour the coffee gin through a sieve into the glass. Add the Campari, vermouth and several ice cubes, stir for approx. 30 secs. Decorate the cocktail with the coffee beans.

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