Chicken with onions and plums

Total: 50 min. | Active: 20 min.
lactose-free

Ingredients

for 4 person

Chicken
2 tbsp mustard
4 tbsp soy sauce
a little  pepper
chicken thighs, cut in half
Onions and plums
red onions, cut into wedges
400 g plums, cut into wedges
1 tbsp olive oil
garlic cloves, finely chopped
3 sprig oregano
¼ tsp salt

How it's done

Chicken

Mix the mustard, soy sauce and pepper in a small bowl. Brush the chicken thighs with the marinade, place them on one side of the baking tray lined with baking paper.

Onions and plums

Mix the onions and all the remaining ingredients in a bowl, place next to the chicken.

To roast

Approx. 30 mins. in the upper half of an oven preheated to 220 °C. Remove, serve the chicken with the onions and plums.

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