Spice and bitter

Total: 5 min. | Active: 5 min.
vegetarian, lactose-free, gluten-free

Recipe by:
Sarah Madritsch

Ingredients

for 1 person

Cocktail
3 cl Monkey 47 Schwarzwald Dry Gin
3 cl Campari bitter
1 ½ cl Martini Rosso
1 ½ cl organic mulled wine
3 drops Angostura Bitter
some  ice cubes
To serve
1  organic orange, peeled into a thin strip using a peeler
10 g dark chocolate

How it's done

Cocktail

Pour the gin into the shaker along with all the ingredients up to and including several ice cubes, stir for approx. 10 secs. until cold. Place several ice cubes in a glass, pour the cocktail into the glass through a fine sieve.

To serve

Garnish the cocktail with the orange peel and a piece of chocolate.

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