Sweet potato nests

Name: Sweet potato nests
Prep time: 15 min
Total time: 55 min
Yield: 12
Ingredients: 4 garlic cloves; 4 sweet potatoes; 4 tbsp olive oil; 4 sprig rosemary; 1 tsp sea salt

Vegan bake Baking piquant

Total: 55 min. | Active: 15 min.

vegan, lactose-free, gluten-free

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We've rediscovered our love for sweet potatoes! Due to the natural sweetness of the sweet potatoes, these little nests caramelize and become wonderfully crispy on the outside, while the inside remains soft with a delicious spicy garlic flavour. A delight we just can't get enough of!

Recipe by:
Joel & Muriel

Ingredients

for 12 pieces

Sweet potatoes
4 tbsp	olive oil
4	garlic cloves, squeezed
4 sprig	rosemary, finely chopped
1 tsp	sea salt
4	sweet potatoes (approx. 200 g each), peeled, cut into slices approx. 2 mm thick

How it's done

Sweet potatoes

Place the oil, garlic, rosemary and fleur de sel in a bowl and mix well. Add the sweet potatoes, mix. Arrange the potatoes into 12 stacks and place them on the tray.

To bake

Approx. 40 mins. in the centre of an oven preheated to 220 °C.

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