Salmon and cream cheese board
Ingredients
for 2 people
| 125 g | cream cheese with horseradish |
| 100 g | smoked salmon, sliced |
| 1 | onion, cut into thin rings |
| 1 tbsp | capers, rinsed, drained |
| 2 sprig | dill, torn into pieces |
| 1 | organic lemon, use a little grated zest |
How it's done
Board
Spread the cream cheese on a plate. Arrange the salmon and all the other ingredients on top.
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