Jasmine and elderflower iced tea

Name: Jasmine and elderflower iced tea
Prep time: 10 min
Total time: 130 min
Yield: 2
Ingredients: some ice cubes; 1 organic lemons; 2 dl elderflower syrup; 2 tbsp green tea with jasmine; 2 tbsp lemon juice

Drinks summer

Total: 2 hr 10 min. | Active: 10 min.

vegan, lactose-free, gluten-free

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Ingredients

for 2 litres

Iced tea
2 tbsp	green tea with jasmine
1 litre	water, boiling
2 dl	elderflower syrup
8 dl	water, chilled
2 tbsp	lemon juice

To serve
some	ice cubes
1	organic lemon, in slices

How it's done

Iced tea

Place the tea in boiling water, remove the pan from the heat, leave to infuse for approx. 5 mins. Pour the tea through a sieve into a large jug or a bowl. Pour in the syrup, water and lemon juice, stir. Chill the iced tea for at least 2 hrs.

To serve

Pour the iced tea into glasses with ice cubes, garnish with lemon slices.

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