Chocolate and quinoa bars

Name: Chocolate and quinoa bars
Prep time: 15 min
Total time: 75 min
Yield: 8
Ingredients: 180 g dark chocolate couverture drops; 50 g quinoa pops

Vegan Vegetarian

Total: 1 hr 15 min. | Active: 15 min.

vegan, lactose-free, gluten-free

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Ingredients

for 8 pieces

Bars
50 g	quinoa pops
180 g	dark chocolate couverture drops

How it's done

Bars

Toast the quinoa in a frying pan over a medium heat for approx. 10 mins. Place the chocolate in a thin-sided bowl. Suspend over a gently simmering bain-marie; the bowl must not touch the water. Melt the chocolate, remove the pan from the heat, stir the chocolate until smooth. Add the quinoa, mix, place the mixture in the prepared tin, smooth down, chill for approx. 1 hr. Remove the chocolate mixture from the tin, cut into approx. 8 equal-sized bars.

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