Salted caramel latte

Total: 10 min. | Active: 10 min.
vegetarian, gluten-free

Ingredients

for 4 people

Caramel latte
4 tbsp caramel cream with salted butter
5 dl milk
espressos
1 tbsp caramel cube

How it's done

Caramel latte

Pour the caramel crème into the glasses. Heat up and froth the milk in a milk frother, pour into the glasses. Add the espressos, top with the caramel cubes.

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