Watermelon and radish salad with goat's cheese

Name: Watermelon and radish salad with goat's cheese
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: quick recipes
Ingredients: 75 g soft goats' cheese; 3 tbsp milk; 1 baby watermelon; ½ radishes; 1 red onions; 3 sprig peppermint; 1 tbsp sweet balsamic vinegar; 2 tbsp olive oil; salt and pepper to taste

salad quick recipes summer

Total: 15 min. | Active: 15 min.

vegetarian, gluten-free

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Watermelon and radish go incredibly well together. Arrange this combination artfully on a plate and drizzle some soft goat's cheese dressing on top. Alternatively, you can toss the salad together in a bowl and mix well with the dressing. Fresh mint provides additional refreshment. Whether with a fresh baguette or without a side dish, this crisp summer salad is a delight.

Recipe by:
Nadja - LouMalou

Ingredients

for 4 people

Melon and radish
1	baby watermelon, cut into eighths, in approx. 5 mm thick slices
½	radish, thinly sliced

Dressing
1 tbsp	sweet balsamic vinegar
2 tbsp	olive oil
75 g	soft goats' cheese
3 tbsp	milk (see note)
1	red onion, finely chopped
	salt and pepper to taste
3 sprig	peppermint, finely chopped

How it's done

Melon and radish

Arrange the melon and radish slices on a platter.

Dressing

Place the balsamic in a bowl along with all the other ingredients up to and including the onion, mix well, season, drizzle over the salad. Garnish with mint.

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