Frozen espresso Martini

Name: Frozen espresso Martini
Prep time: 10 min
Total time: 490 min
Yield: 1
Ingredients: ½ tsp vanilla paste; 1 dl espressos; 1 coffee beans; 3 cl vodka; 2 cl amaretto

summer party

Total: 8 hr 10 min. | Active: 10 min.

vegan, gluten-free

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Ingredients

for 1 glass

Coffee ice cubes
1 dl	espresso, chilled

Cocktail
3 cl	vodka
2 cl	amaretto
½ tsp	vanilla paste
1	coffee beans

How it's done

Coffee ice cubes

Pour the espresso into an ice cube tray, cover and freeze for approx. 8 hrs. or overnight.

Cocktail

Pour the Martini and Amaretto into a blender along with the ice cubes, blend for at least 30 secs. Pour the cocktail into the glass, decorate with the coffee bean.

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