Passoa cocktail

Name: Passoa cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 pinch bourbon vanilla powder; some ice cubes; ¼ passion fruit; 5 cl apple juice; 3 cl Passoa liqueur; 1 dl Moscato d'Asti

Total: 5 min. | Active: 5 min.

vegan, lactose-free, gluten-free

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Ingredients

for 1 person

Cocktail
3 cl	Passoa liqueur
5 cl	apple juice
2 pinch	bourbon vanilla powder
some	ice cubes
1 dl	Moscato d'Asti

To serve
¼	passion fruit

How it's done

Cocktail

Place the passoa, apple juice, vanilla and ice cubes in the shaker, shake well for approx. 30 secs. Pour the cocktail through a fine sieve into the glass, top up with Moscato.

To serve

Place the passion fruit on a skewer, use to decorate the cocktail.

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