Pasta salad with cucumber and tomatoes
Ingredients
for 4 people
| 300 g | pasta (e.g. fusilli) |
| salted water, boiling |
| 1 | cucumber, cut into cubes |
| 1 | red onion, halved, cut into thin strips |
| 200 g | cherry tomatoes, quartered |
| 100 g | Parmesan by the piece, coarsely grated |
| 2 tbsp | spice mix for vegetables and salads |
| 2 dl | Italian salad dressing |
How it's done
Pasta
Cook the pasta in boiling salted water until al dente. Drain the pasta, allow to cool slightly, place in a bowl.
Salad
Add the cucumber to the pasta along with all the other ingredients, mix.
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