Mary’s Blood

Name: Mary’s Blood
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 ½ dl gazpacho; some ice cubes; ½ stick celery; 1 cherry tomatoes; 1 segment organic lemons; ½ tsp hot sauce; 1 cl lemon juice; salt and pepper to taste; a little sea salt; 5 cl tequila

Drinks party

Total: 10 min. | Active: 10 min.

vegan, lactose-free

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Pascal Kunz

Ingredients

for 1 person

Cocktail
5 cl	tequila (e.g. Espolon Blanco tequila)
1 ½ dl	gazpacho (e.g. Alvalle)
½ tsp	hot sauce (e.g. Cholula Hot Sauce Chipotle)
1 cl	lemon juice
some	ice cubes
	salt and pepper to taste

To serve
½ stick	celery
1	cherry tomato, cut in half
1 segment	organic lemon
a little	sea salt

How it's done

Cocktail

Pour the tequila into a glass along with all the other ingredients up to and including the lemon juice, add a few ice cubes, stir for approx. 30 secs, season.

To serve

Decorate the cocktail with celery, tomato, a wedge of lemon and fleur de sel.

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