Radish salad with raspberries

Name: Radish salad with raspberries
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 bunch radishes; 250 g raspberries; 150 g oak leaf lettuce; 4 tbsp raspberry vinegar; 4 tbsp olive oil; 80 g pickled onions (borettane); ¼ tsp salt; ¼ tsp pink peppercorns

salad summer

Total: 20 min. | Active: 20 min.

vegan, lactose-free, gluten-free

262 Likes

Ingredients

for 4 people

Salad
1 bunch	radish, thinly sliced
200 g	raspberries
150 g	oak leaf lettuce
80 g	pickled onions (borettane) , cut in half

Dressing
4 tbsp	raspberry vinegar
4 tbsp	olive oil
50 g	raspberries
1 tbsp	water
¼ tsp	salt
¼ tsp	pink peppercorn

How it's done

Salad

Plate up the radish along with all the other ingredients up to and including the onions.

Dressing

Place the vinegar in a blender along with all the other ingredients up to and including the pink pepper, puree. Drizzle the dressing over the salad.

Show complete recipe