Baked oats
Ingredients
for 4 people
| 200 g | rolled oats |
| 30 g | almond slivers |
| 2 tbsp | sultanas |
| 7 dl | milk |
| 3 tbsp | honey |
| 1 tsp | cinnamon |
| 1 | apple, cut into cubes |
| 1 | pear, cut into cubes |
| 180 g | plain yoghurt |
How it's done
Oats
In a bowl, mix the oats with all the other ingredients up to and including the cinnamon, allow to stand for approx. 20 mins.
Bake
Place the apple and pear in the prepared dish. Bake for approx. 15 mins. in the centre of an oven preheated to 180 °C. Remove, add the oats, mix.
Return to the oven
Approx. 30 mins. in the centre of the oven. Plate up the oats, top with the yoghurt.
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