Green Goddess quinoa salad

Total: 20 min. | Active: 20 min.
vegetarian, gluten-free

Ingredients

for 2 person

Quinoa
3 dl water
½ tsp salt
150 g quinoa
Dressing
½ bunch coriander, roughly chopped
2 tbsp lemon juice
1 dl sour single cream
¼ tsp salt
a little  pepper
Salad
250 g different coloured cherry tomatoes, quartered
½ bunch coriander, leaves torn off

How it's done

Quinoa

Bring the water to the boil, season with salt. Add the quinoa, cover and simmer over a low heat for approx. 15 mins. until just soft.

Dressing

Puree the coriander with all the other ingredients up to and including the pepper, pour into a bowl.

Salad

Add the quinoa, cherry tomatoes and coriander to the dressing, mix.

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