for 4 person

Chocolate and coconut drink

8 dl	coconut drink
½ tsp	ground cardamom
½ tsp	bourbon vanilla powder
100 g	white chocolate, finely chopped

Serve

4	espressos
4	marshmallows, quartered
4	short wooden skewers

How it's done

Chocolate and coconut drink

Place the coconut drink, cardamom and vanilla in a tall pan, bring to the boil while stirring. Remove the pan from the heat, add the chocolate and stir until the chocolate has melted. Hold the pan at a slight angle, froth the drink using a handheld blender. While frothing, move the blender up and down to the surface of the drink.

Serve

Pour the drink into glasses. Pour an espresso on top of each drink. Thread the marshmallows onto the skewers, use to decorate the coconut drinks.

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