Prawns with chilli and lime
Ingredients
for 2 person
| 1 | ripe avocado, cut into cubes |
| 1 | lime, the whole juice |
| 1 tbsp | olive oil |
| 300 g | shelled, raw prawns |
| 2 | garlic cloves, squeezed |
| ¼ tsp | chilli flakes |
| ½ tsp | salt |
How it's done
Avocado
Mix the avocado and lime juice.
Prawns
Heat the oil in a non-stick frying pan. Add the prawns and garlic, fry for approx. 3 mins. Add the chilli flakes and avocado, season with salt, mix carefully, plate up.
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