for 1 person

Cocktail

5 cl	rum (e.g. Havana Club 3 Años)
2 cl	coconut liqueur (e.g. Malibu)
2 ½ tbsp	coconut milk
1 ½ tbsp	cream
1 dl	orange juice
¼	mango, cut into pieces
50 g	pineapples, cut into pieces
6	ice cubes

Serve

¼	mango, in slices

How it's done

Cocktail

Pour the rum into a blender along with all the other ingredients up to and including the ice cubes, blend, pour the cocktail into a glass.

Serve

Decorate the cocktail with the mango slices.

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