Pico de gallo
Ingredients
for 4 portions
| 500 g | tomatoes, cut into cubes |
| 1 | red chilli pepper, deseeded, finely chopped |
| 1 | red onion, finely chopped |
| 1 | garlic clove, squeezed |
| ½ bunch | coriander, finely chopped |
| 2 tbsp | olive oil |
| 1 | organic lime, use grated zest and 1 tbsp of juice |
| ¾ tsp | salt |
How it's done
Pico de gallo
Mix the tomatoes with all the other ingredients.
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