for 4 person

Balsamic dressing

1 tbsp	mild mustard
2 tbsp	crema di Balsamico (balsamic cream)
1 tbsp	olive oil
1	onion, finely chopped
½ tsp	salt

Beef salad

1 tbsp	olive oil
2	beef entrecôtes (each approx. 230 g)
¼ tsp	salt
100 g	baby lettuce
250 g	strawberries, cut into slices or segments

How it's done

Balsamic dressing

In a bowl, mix the mustard with all the other ingredients up to and including the salt, season.

Beef salad

Heat the oil in a frying pan. Salt the meat, fry for approx. 1½ min. on each side. Remove, cover and leave to rest for approx. 2 mins. Cut the beef into strips. Arrange the salad on plates, top with the meat and strawberries, drizzle with the balsamic dressing.

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