for 4 person

Chai mixture

5	cardamom pods
4	cloves
2	cinnamon sticks, cut into pieces
2	star anise
4	peppercorns
¼ tsp	nutmeg
4 dl	water
2 bag	black tea
2 tbsp	cane sugar

Espresso chai latte

4 dl	almond drink (Barista)
4	espressos
a little	cocoa powder, to dust

How it's done

Chai mixture

Toast the cardamom in a frying pan (without oil) along with all the other ingredients up to and including the nutmeg, leave to cool. Bring the water to the boil, remove the pan from the heat, add the tea bags, sugar and spices. Cover and leave to steep for approx. 15 mins., strain and pour into glasses.

Espresso chai latte

Froth the almond milk, pour into the glasses. Pour the espressos into the glasses, dust with cocoa powder.

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