Red Velvet

Name: Red Velvet
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: some ice cubes; ¼ organic oranges; 5 cl Baileys; 2 cl Aperol (bitter fruit liqueur)

Total: 5 min. | Active: 5 min.

vegetarian, gluten-free

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Recipe by:
Pascal Kunz

Ingredients

for 1 person

Cocktail
5 cl	Baileys (e.g. Red Velvet)
2 cl	Aperol (bitter fruit liqueur)
some	ice cubes

To serve
¼	organic orange, zest peeled with a peeler

How it's done

Cocktail

Pour the Baileys and Aperol into the shaker. Top up the shaker with ice cubes, shake well for approx. 30 secs. Pour the cocktail through a fine sieve into a glass.

To serve

Squeeze out the orange peel over the cocktail and then use it as decoration.

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