for 4 person

Flavoured milk

5 dl	milk
1 ½ tbsp	ginger, finely grated
¼ tsp	cinnamon
1	cardamom pod, crushed
1 pinch	nutmeg
2 tbsp	honey

Coffee

4	espressos
1 tbsp	candied ginger, finely chopped

How it's done

Flavoured milk

Heat the milk in a pan with the ginger, cinnamon, cardamom, nutmeg and honey. Turn off the heat, cover the milk and leave to infuse on the switched-off hob for approx. 10 mins.

Coffee

Strain and froth the milk, pour into the cups or glasses. Pour a hot espresso into each, sprinkle the ginger on top.

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