Creamy feta spread

Name: Creamy feta spread
Prep time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 200 g bread; 200 g feta; 50 g plain greek yoghurt; 3 tbsp olive oil; 1 tbsp thyme; a little pepper

guests party

Total: 20 min. | Active: 20 min.

vegetarian

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Ingredients

for 2 person

Spread
200 g	feta, cut into pieces
50 g	plain greek yoghurt
1 tbsp	olive oil

To serve
2 tbsp	olive oil
200 g	bread, in slices
1 tbsp	thyme, leaves torn off
a little	pepper

How it's done

Spread

Blitz the feta in a food processor. Add the yoghurt and oil, puree for approx. 2 mins. until creamy, cover and chill until ready to serve.

To serve

Heat the oil in a non-stick frying pan. Fry the bread for approx. 2 mins. on each side until crispy. Transfer the spread to a bowl, sprinkle with thyme and pepper. Serve with the bread.

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