Señorita solera

Total: 10 min. | Active: 10 min.
vegan, lactose-free, gluten-free

Recipe by:
Pascal Kunz

Ingredients

for 1 person

Cocktail
3 cl gin (e.g. Malfy Rosa Gin)
1 ½ cl grenadine syrup
1 cl lemon juice
some  ice cubes
To serve
5 cl tonic water (e.g. Schweppes Premium Tonic Original)
¼  organic grapefruit, cut into wedges

How it's done

Cocktail

Pour the gin, syrup and lemon juice into the shaker. Top up the shaker with ice cubes, shake well for approx. 30 secs. Fill a highball glass with ice cubes, pour the cocktail into the glass through a fine sieve.

To serve

Pour in the tonic water, decorate the cocktail with the grapefruit slices.

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