for 4 glasses

Mojitos

2	Half-blood oranges rinsed with hot water, dabbed dry, cut into pieces
2	dried figs, quartered
2 tbsp	cane sugar
6 tbsp	white rum
6 dl	sparkling mineral water

To decorate

4	dried figs, quartered
1	half-blood orange rinsed with hot water, dabbed dry, cut into pieces
4	wooden skewers
	ice cube, crushed
4 sprig	peppermint

How it's done

Mojitos

Divide the oranges, figs and sugar between the glasses, crush gently with a fork. Add the rum, pour in the water.

To decorate

Thread the figs and pieces of orange onto the skewers. Divide the crushed ice and mint between the glasses, garnish with the skewered fruit.

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