for 4 person

Baked potatoes

1 kg	baked potato
1 tbsp	olive oil
1 tsp	sea salt

To bake

200 g	tomato sauce
150 g	mozzarella, cut into cubes
60 g	salami, cut into slices

Finish cooking

½ bunch

basil, leaves torn off

How it's done

Baked potatoes

Prick the sweet potatoes 3 times with a fork, brush with oil, season with salt, place on a baking tray lined with baking paper.

To bake

Approx. 45 mins. in the centre of an oven preheated to 220°C. Remove from the oven, slice down the middle, push apart slightly. Top with the tomato sauce and mozzarella, add the salami.

Finish cooking

Approx. 10 mins. in the centre of the oven. Garnish with basil.

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