Tortelloni salad

Total: 15 min. | Active: 15 min.
vegetarian

Ingredients

for 2 person

Tortelloni
  oil for frying
250 g tortelloni with spinach & ricotta filling
Salad
2 tbsp balsamic vinegar
3 tbsp olive oil
½ tsp salt
a little  pepper
300 g cherry tomatoes, cut in half
cucumber, cut into slices

How it's done

Tortelloni

Heat the oil in a frying pan. Fry the tortelloni for approx. 5 mins.

Salad

Combine the balsamic and oil in a bowl, season. Add the tortelloni, cherry tomatoes and cucumber, mix.

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