Pizza with grapes

Total: 30 min. | Active: 30 min.
vegetarian, lactose-free

Ingredients

for 2 person

Pizza
pizza dough, rolled into a circle (e.g. rustico, approx. 270 g)
200 g fondue cheese mix
250 g blue and white seedless grapes
a little  pepper
To bake
2 tbsp dried onion

How it's done

Pizza

Roll out the dough and place on a baking tray with baking paper. Top with the fondue cheese mix and grapes, season.

To bake

Approx. 25 mins. on the bottom shelf of an oven preheated to 220°C. Remove and sprinkle the onion on top.

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