Linguine crudaiola

Name: Linguine crudaiola
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: ½ bunch basil; 1 garlic cloves; 3 vine-ripened tomatoes; 2 tbsp olive oil; 200 g pasta; a little pepper; ¼ tsp salt

Total: 15 min. | Active: 15 min.

vegan, lactose-free

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Ingredients

for 2 person

Crudaiola
3	vine-ripened tomato, diced
1	garlic clove, pressed
2 tbsp	olive oil
¼ tsp	salt
a little	pepper

Pasta
200 g	pasta (e.g. linguine)
	salted water, boiling
½ bunch	basil, roughly chopped

How it's done

Crudaiola

Mix the tomatoes, garlic and oil, season.

Pasta

Cook the pasta in salted water until al dente, then drain, mix with the tomatoes and basil, serve.

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