Superfood rounds with berry puree

Name: Superfood rounds with berry puree
Prep time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 80 g almond flour; 80 g coconut flakes; 1 ½ tsp vanilla paste; 80 g white almond cream; 1 tsp matcha powder; 80 g liquid honey; 3 Medjool dates; 4 tbsp coconut milk; 100 g raspberries; 100 g strawberries; 100 g mixed berries; 140 g fine whole-grain rolled oats; 30 g sesame seeds; ¼ tsp cinnamon

Total: 40 min. | Active: 20 min.

vegetarian, lactose-free

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Sometimes we can crave sweet things. It's in those times that we often end up grabbing something unhealthy. These superfood rounds are proof that you can also satisfy sweet cravings with a tasty yet healthy treat! The colourful, fruity topping is visually stunning and promises an explosion of flavours! An easy, tasty and healthy way to satisfy sweet cravings! Get baking!

Nadia Damaso - Eat better not less

Ingredients

for 8 pieces

Superfood rounds
80 g	almond flour
140 g	fine whole-grain rolled oats
30 g	sesame seeds
80 g	coconut flakes
1 tsp	matcha powder
1 ½ tsp	vanilla paste
¼ tsp	cinnamon
80 g	liquid honey
80 g	white almond cream

Berry puree
100 g	raspberries
100 g	strawberries
3	Medjool dates, pitted
1 ½ tbsp	water

Topping
100 g	mixed berries
4 tbsp	coconut milk

How it's done

Superfood rounds

In a bowl, mix the almond flour with all the other ingredients up to and including the cinnamon. Mix in the honey and almond butter. The mixture should be slightly sticky but easy to divide and shape. Shape approx. 8 rounds (approx. 1 cm high and 5 cm in diameter), arrange on a tray lined with baking paper and place in the freezer for approx. 20 mins.

Berry puree

Heat all of the ingredients in a small pan, pour into a blending cup and puree. Spread the berry puree on top of the rounds.

Topping

Decorate the rounds with berries and coconut milk.

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