Mango Colada

Name: Mango Colada
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 dl coconut milk; 8 ice cubes; 1 mangoes; 4 dl juice; 2 tbsp exotic syrup; 2 dl rum

Total: 10 min. | Active: 10 min.

vegan, lactose-free, gluten-free

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Ingredients

for 4 glasses

Mango Colada
1	mango (ripe)
4 dl	juice (e.g. mango & orange)
1 dl	coconut milk
2 dl	rum (e.g. Don Papa rum)
2 tbsp	exotic syrup (e.g. Coop Naturaplan)
8	ice cubes

How it's done

Mango Colada

Chop up half of the mango, puree in a blender along with the juice, coconut milk, rum, syrup and ice cubes. Pour the mango colada into the glasses. Cut the remainder of the mango into slices, use to decorate the cocktails.

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