for 8 pieces

Ice mixture

2 ½ dl	orange juice
2 dl	water
½	lemon, the whole juice
2 tbsp	icing sugar
½	organic orange, in slices, halved
½	organic lemon, in slices, halved

Sangria poptails

7 ½ dl

red wine (e. g. fruity)

How it's done

Ice mixture

Thoroughly mix the orange juice, water, lemon juice and icing sugar in a measuring cup. Divide the orange and lemon slices between the ice lolly moulds, fill with the orange juice, freeze for approx. 12 hrs., inserting the ice lolly sticks after approx. 2 hrs.

Sangria poptails

Pour the wine into glasses, place one ice lolly in each glass.

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