Peach and sour cream popsicles

Name: Peach and sour cream popsicles
Prep time: 15 min
Total time: 375 min
Yield: 8
Ingredients: 60 g icing sugar; 2 tbsp icing sugar; ½ dl full cream; 1 dl sour single cream; 250 g peaches; 1 ½ tbsp lemon juice

summer Autumn

Total: 6 hr 15 min. | Active: 15 min.

vegetarian, gluten-free

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Ingredients

for 8 pieces

Peach puree
250 g	peaches, cut into pieces
60 g	icing sugar
1 ½ tbsp	lemon juice

Sour cream ice cream
½ dl	full cream
2 tbsp	icing sugar
1 dl	sour single cream

How it's done

Peach puree

Puree the peach and sugar with the lemon juice until smooth.

Sour cream ice cream

Beat the cream with the icing sugar until stiff, mix carefully into the sour single cream, fill the ice lolly moulds with layers of the ice cream mixture and peach puree, freeze for approx. 6 hrs.

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