Lukewarm onion salad

Name: Lukewarm onion salad
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: ½ tbsp sugar; 5 sage leaves; 4 onions; ½ tbsp coarse-grain mustard; 80 g diced bacon; 2 tbsp orange juice; 1 tbsp olive oil; ½ tsp caraway seeds; ¼ tsp salt; salt and pepper to taste

salad

Total: 30 min. | Active: 30 min.

lactose-free, gluten-free

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Ingredients

for 4 person

Onions
4	onion (approx. 350 g), sliced into approx. 2 mm rings
	salted water, boiling
80 g	diced bacon
5	sage leaf, finely chopped
½ tbsp	sugar
½ tsp	caraway seeds
¼ tsp	salt

Sauce
½ tbsp	coarse-grain mustard
2 tbsp	orange juice
1 tbsp	olive oil
	salt and pepper to taste

How it's done

Onions

Cook the onions in boiling salted water for approx. 5 mins., drain. Gently fry the diced bacon in a non-stick frying pan until crispy. Add the onions, sage, sugar, caraway seeds and salt, continue to cook for approx. 5 mins., season with salt and remove.

Sauce

Warm the mustard, orange juice and oil in the same pan, stirring constantly. Season the sauce, return the onions to the pan, mix and plate up the salad.

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