Kohlrabi and melon salad with tuna

Total: 15 min. | Active: 15 min.
lactose-free, gluten-free, Low Carb

Ingredients

for 2 person

Salad
kohlrabi, quartered, thinly sliced
½  charentais melon, thinly sliced
1 tin pink tuna in oil (approx. 155 g), in chunks
1 bunch dill, coarsely chopped
Vinaigrette
2 tbsp white balsamic vinegar
1 tbsp olive oil
¼ tsp salt
a little  pepper

How it's done

Salad

Mix the kohlrabi, melon, tuna (incl. oil) and dill in a bowl.

Vinaigrette

Combine the balsamic, oil, salt and pepper, drizzle over the salad, mix.

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