Ravioli hearts with courgette and lemon sauce
Ingredients
for 2 person
1 tbsp | olive oil |
250 g | ravioli with ricotta and spinach filling (f.ex. heart shaped ravioli Naturaplan) |
100 g | crème fraîche |
½ tbsp | lemon juice |
1 | courgette, coarsely grated |
½ tsp | salt |
a little | pepper |
How it's done
Ravioli
Heat the oil in a frying pan. Add the ravioli, stir fry for approx. 5 mins.
Sauce
Add the crème fraîche, lemon juice and courgette, season and mix.
Show complete recipe