for 2 person

1 tbsp	olive oil
300 g	baby potatoes, cut into slices
1 tbsp	butter
200 g	frozen mixed vegetables (e.g. Findus Marché Mixed Vegetables Royal, defrosted)
2	St. Gallen veal bratwurst, in slices
1	onion, cut into strips
½ tsp	salt
a little	pepper

How it's done

Heat the oil in a non-stick frying pan. Add the potatoes, cover and cook over a medium heat for approx. 15 mins., turning occasionally. Add the butter, vegetables, sausage and onion, fry the ingredients for approx. 15 mins., turning frequently, season.

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