Rösti raclette

Name: Rösti raclette
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 300 g Emmental; 100 g frozen peas; 600 g waxy potatoes, cooked in their skins; 100 g carrots; a little pepper; ½ tsp salt

main dish Christmas

Total: 30 min. | Active: 30 min.

vegetarian, lactose-free, gluten-free

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Ingredients

for 4 person

Rösti
600 g	waxy potatoes, cooked in their skins, day-old, coarsely grated
100 g	carrot, coarsely grated
100 g	frozen peas
½ tsp	salt
a little	pepper

Vegetable Rösti raclette
300 g	Emmental, coarsely grated

How it's done

Rösti

Mix the potatoes, carrots and peas in a bowl, season.

Vegetable Rösti raclette

Place the vegetables in the raclette pans and grill under a raclette grill for approx. 5 mins. Top with cheese and allow to melt for approx. 5 mins.

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