for 4 person

150 g	pitted date
200 g	sour single cream
200 g	cream cheese
1	garlic clove, pressed
1 tsp	harissa
½ tsp	ground cumin
½ tsp	mild curry powder
½ tsp	salt

How it's done

Blitz the dates in a food processor, transfer to a bowl. Using the whisk on a hand mixer, whisk the dates with the sour single cream and all the other ingredients up to and including the salt, keep whisking until the mixture is smooth.

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