Avocado salad with cottage cheese and smoked salmon
Ingredients
for 4 person
2 | avocados, halved, cut into strips |
½ | Chinese cabbage, cut into strips |
1 | red onion, cut into strips |
100 g | smoked salmon, torn into pieces |
200 g | plain cottage cheese |
1 tbsp | coarse-grain mustard |
3 tbsp | lemon juice |
4 tbsp | rapeseed oil |
1 tbsp | liquid honey |
1 tbsp | chervil, finely chopped |
salt and pepper to taste | |
a little | chervil, to garnish |
How it's done
Salad
Mix together the ingredients, serve on 4 plates.
Salad dressing
Combine all the ingredients, season. Drizzle the dressing over the salad just before serving, garnish with the chervil.
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