Papaya & banana smoothie bowl
Ingredients
for 2 person
2 | bananas |
600 g | papaya, halved, deseeded |
50 ml | soya drink |
2 ½ tsp | coconut palm sugar |
¼ tsp | cinnamon |
10 | ice cube |
2 tbsp | Karma Coconut Chips Sweet |
7 | strawberries, sliced |
1 | banana, sliced |
100 g | raspberry |
How it's done
Smoothie bowl
Remove the bananas from the freezer approx. 7 mins. prior to use. Slice the bananas.
Puree the bananas, papaya and all the other ingredients, transfer to a bowl.
Topping
Dry-roast the coconut chips in a non-stick frying pan until golden brown.
Sprinkle the coconut chips, strawberries, sliced banana and raspberries on top of the smoothie, serve immediately.
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