for 15 pieces

1 handful	cashew nuts
1 handful	dried aronia berries
5	pitted date
½	organic lemon
1 tsp	bourbon vanilla powder
1 pinch	salt
2 tbsp	coconut flake

How it's done

Soften the cashew nuts and aronia berries in cold water for approx. 2 hrs. Drain well, place in a food processor along with the dates, lemon juice, vanilla and salt, blend to a paste. Shape into approx. 10 balls and toss them in the coconut flakes.

Show complete recipe