Frozen coconut yoghurt

Name: Frozen coconut yoghurt
Prep time: 15 min
Total time: 255 min
Yield: 4
Ingredients: 50 g icing sugar; 1 dl coconut milk; 1 kiwis; ½ mangoes; 2 passion fruit; 1 tbsp lime juice

Vegan desserts family kitchen

Total: 4 hr 15 min. | Active: 15 min.

vegan, lactose-free, gluten-free

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Ingredients

for 4 person

Mixture
50 g	icing sugar
1	lime, 1 tbsp juice
1 dl	coconut milk
150 g	Karma Jocos nature

To decorate
1	kiwi, diced
½	mango, sliced
2	passion fruit, halved, pulp scooped out

How it's done

Mixture

Combine the yoghurt, icing sugar and lime juice in a large stainless steel bowl. Stir in the coconut milk, cover and freeze for approx. 4 hrs., stirring 3 times.

To decorate

Divide the frozen coconut yoghurt into bowls, top with fruit.

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