Pad woon sen

Pad woon sen

Total: 45 Min. | Active: 45 Min.
Nutritional value / people: 562 kcal
, Fat: 23 g
, Carbohydrate: 57 g
, Protein: 30 g

Ingredients

4 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettbossi.ch

Glass noodles

200g glass noodles
water, lukewarm
1tbsp peanut oil

Dressing

¾dl soy sauce
2tbsp oyster sauce
1tbsp water
1tbsp toasted sesame oil
2tsp sugar
2tsp beef bouillon powder
250g diced chicken

Pad woon sen

1tbsp sesame oil
1 shallot, finely chopped
3 garlic cloves, finely chopped
4 eggs, beaten
150g carrots, cut into thin strips
150g white cabbage, cut into thin strips
2 spring onions incl. green parts, cut into thin strips
125g bean sprouts
½bunch coriander, torn apart
Purchase ingredients now

How it's done

Glass noodles

Soften the glass noodles in lukewarm water for about 10 mins. Cut into chunks with scissors, drain, mix with the oil.

Dressing

Combine the soy sauce with all the other ingredients up to and including the bouillon powder. Marinate the diced chicken in 2 tbsp of the mixture.

Pad woon sen

Heat the oil in a wok. Sauté the shallots and garlic, add the chicken, stir fry for approx. 1½ mins. Add the glass noodles and 2 tbsp of the sauce, stir fry over a medium heat for approx. 4 mins. Add the eggs, stir fry for another 2 mins or so, add the carrots, cabbage and spring onions, fry for approx. 2 mins more, pour in the sauce. Add the bean sprouts, mix well and fry for approx. 1 minute more. Scatter the coriander over the top.

Our recommendations

Similar recipes

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

This cookbook already exists.

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!