Sweet potato masala

Sweet potato masala

Total: 25 Min. | Active: 25 Min.
vegetarian
Nutritional value / people: 1258 kcal
, Fat: 36 g
, Carbohydrate: 173 g
, Protein: 36 g

Ingredients

2 people

Hint:


Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:

Betty Bossi Koch-Center
kochen@bettybossi.ch

Masala

340 g Karma Bio Tikka Masala Sauce
1 stick lemongrass , core finely chopped
½ bunch coriander, stems finely chopped, greens set aside
1 dl vegetable bouillon

Vegetables

2 sweet potatoes (approx. 800 g), peeled, diced
260 g peas
130 g Karma Bio schwarze Bohnen
salt and pepper to taste
2 naan breads (e.g. Patak's)
Purchase ingredients now

How it's done

New: You can enter
notes and changes to the recipe here that are visible to you.

Masala

Bring the masala sauce, lemongrass and coriander stems to the boil in a pan while stirring, pour in the stock.

Vegetables

Add the sweet potatoes to the sauce, simmer over a low heat for approx. 8 mins. Add the peas and beans, simmer for approx. 2 mins. while stirring, season. Tear off the reserved coriander leaves, sprinkle on top, serve with the naan bread.

Our recommendations

Similar recipes

Please log in!

Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.

The recipe has been saved in your shopping list under myFOOBY.

Unfortunately, the shopping list was not saved.

You are not logged in

Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.

Choose a cookbook:

Delete the entire recipe?

Do you really want to delete this recipe from your cookbook?

Successfully saved!