Meat patties

Meat patties

Total: 20 Min. | Active: 20 Min.
lactose-free, Low Carb
Nutritional value / people: 343 kcal
, Fat: 23 g
, Carbohydrate: 7 g
, Protein: 26 g

Ingredients

4 people

Hint:

The original recipe with guaranteed success is for 4 people. Altering the number of portions may result in alternate results. Please note that the existing quantities are not automatically adjusted in the text.

500g minced meat (beef)
2tbsp cornflakes
1 onion
1 egg
1tsp salt
a little pepper
oil for frying
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How it's done

Place the mince and cornflakes in a bowl. Finely chop the onions and parsley, add them to the meat along with the egg, season. Knead the mixture well until the ingredients form a compact mass. Shape eight patties. Heat the oil in a frying pan. Fry the patties for approx. 5 mins. on each side.

How-tos

Cutting onions

Cutting onions

Cutting and chopping herbs

Cutting and chopping herbs

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